COD

Gadus morhua


Assessment report
Published by

Marine and Freshwater Research Institute, Iceland

Published

6 June 2025

Key signals

  • Survey biomass increased steadily from 2008 to 2012, after which high but variable levels were observed in both the spring and autumn surveys. Since 2012, discrepancies have emerged between the two surveys: the spring survey shows a stronger upward trend, while the autumn survey indicates more stable or modest increases. The most recent spring survey, however, shows a marked decline in biomass.

  • Recruitment (age 3) was substantially higher prior to 1985 but has remained relatively stable over the past decade. The year classes 2020–2022, recruiting in 2023–2025, are at or below the long-term average, suggesting a likely decline in reference biomass as these cohorts reach age 4. Several of these cohorts also exhibit low stock and catch weights at ages 4–7, which make up the bulk of the reference biomass.

  • Length distributions have been stable over the past decade, reflecting periodic recruitment and a broad range of sizes in the population. However, the abundance of fish in the 30–50 cm range is lower than in most recent years, supporting expectations of reduced biomass in the near term.

  • Spawning stock biomass (SSB) peaked in 2018–2019, reaching its highest level since before 1970. Although SSB is now declining, it remains relatively high compared to most levels observed since 1980.

  • Harvest rates exceeded the management target of 0.2 prior to 2022 but have since fluctuated around the target level.

General information

Cod (Gadus morhua) is widely distributed in Icelandic waters, with the highest abundance found on the northwestern, northern, and northeastern parts of the continental shelf. As a demersal species, cod occupies a wide depth range, typically from a few meters down to 600 m, and occasionally deeper. Adult cod are not strongly selective regarding bottom substrate and can be found on a variety of seabed types. In contrast, juveniles prefer moderately sheltered, shallow habitats such as kelp forests and seagrass beds. Cod thrive in sea temperatures around 4–7°C, although they are frequently caught in waters below 2°C.

Cod spawn around the Icelandic coastline in distinct regional spawning components. The primary spawning areas are located in the south, southwest, and west, where spawning begins early in spring (March–April) in warmer waters. In recent years, spawning activity has shifted westward. Historically, spawning occurred later in the colder northern waters, but the spawning period there has advanced considerably. Pelagic eggs and larvae drift predominantly northward and eastward, following a clockwise pattern to nursery areas in the north and northeast. Adult cod undertake feeding migrations to deeper waters in the northwest and southeast, although some remain in shallow areas to feed. Cod is Iceland’s most significant groundfish species in terms of commercial importance.

Fishery